May 15, 2017 Categories: Clubhouse, Food and Beverage, VGM Club Ask any club chef how much the industry has evolved over the last 10 years. "Are you kidding me?" joked one chef we recently spoke with, "Not just 10, this industry has evolved over the last year!"
The Club Chef Association of America (CCAA) - Greater Chicago Chapter exists to help Chicago-area club chefs adapt to the ever-changing culinary and club world through a sense of community. It is a part of their founding principles.
"As the culinary profession advances and expands,
Club Chef's Association of America - Greater Chicago Chapter